An innovative mix of vegetables and pulses with the preciousness of the brassicacee: kale leaf cabbage, edamame soybeans and quinoa come together to create a tasty, healthy and balanced dish.
Ready to eat soup, just heat it up. Try it also as a delicious base for hearty soups.
Ingredients: water, zucchini, broccoli, celery, spinach, kale leaf cabbage, edamame soybeans, quinoa, quinoa, extra virgin olive oil, salt, pepper.